Breaking into the Food Industry - 4 jobs for aspiring cooks
So you love to cook. You might not be the next Gordon Ramsey, but you can hold your own in the kitchen. But what does that mean for your career? Unfortunately, being a good cook doesn't necessarily mean you're destined for a life of stardom and Michelin stars. However, it does mean there are a few avenues you can explore to turn your passion for cooking into a paying gig. Here are four jobs to try if you love cooking:
1. Personal Chef
If you love cooking for others and hate the restaurant scene, then working as a personal chef might be the perfect fit for you. Personal chefs typically work with a small number of clients, cooking meals in the comfort of their homes. This job requires long hours and some travel, but it's perfect for someone who loves to cook without the stress of a busy kitchen.
Caterers are similar to personal chefs in that they prepare food for events outside of a restaurant setting. But catering is typically done on a larger scale, which means you'll need to be comfortable working with large groups of people. Caterers often work odd hours, including evenings and weekends, so this job might not be ideal if you're looking for a traditional 9-5 schedule.
3. Food Writer
If you're passionate about food but not interested in cooking it yourself, then working as a food writer might be right up your alley. Food writers can work as freelancers or on staff at publications like magazines and newspapers. In this job, you'll get to eat all sorts of different foods and then write about your experience. And since most food writers work from home, this is a great option if you're looking for a more flexible job schedule.
4. Food Critic
If you have strong opinions about food and love giving your two cents (even when nobody asked), then working as a food critic might just be your dream job. Food critics sample dishes at restaurants and then write reviews that are published in print or online. Keep in mind that being a food critic takes thicker skin than being a food writer—you're bound to rub some people the wrong way with your honest (and sometimes harsh) opinions.
If you love to cook, there are plenty of career options available to you outside of becoming a chef. Working as a personal chef, caterer, food writer, or food critic are all great ways to turn your passion into a paying gig. So what are you waiting for? It's time to pursue your dreams—and get paid to do it!Job Search Tips